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sweet tea.
ok I'll play.....I made this last night and it is awesome. You'll need some guinness and an ice cream maker. It aint the easiest to make but damn i couldnt stop eating it.1/2 vanilla bean, split lengthwise 1 cup whole milk 1 cup heavy cream 2/3 cup Guinness stout 2 tablespoons plus 2 teaspoons molasses 4 egg yolks 1/3 cup sugar 1/2 teaspoon vanilla extract 1. In a medium saucepan, scrape in the vanilla bean seeds. Add the pod, milk, and cream. Bring to a boil over medium heat. Turn off the heat, cover the pan, and let the flavors infuse for 30 minutes.2. Meanwhile, in a small saucepan over medium-high heat, whisk together the stout and molasses. Bring to a boil and turn off heat.3. In a large mixing bowl, whisk the yolks, sugar, and vanilla extract. Whisk in a few tablespoons of the hot cream mixture, then slowly whisk in another 1/4 cup of the cream. Add the remaining cream in a steady stream, whisking constantly. Pour the mixture back into the saucepan.4. Stir the beer mixture into the cream mixture. Cook the custard over low heat, stirring often with a wooden spoon, for 6 to 8 minutes or until the custard thickens enough to coat the back of the spoon.5. Strain the mixture into a bowl and refrigerate for at least 2 hours or overnight. Process the custard in an ice cream maker according to the manufacturer's instructions.I have lots more recipes too ps this would be good on top>>>>>Dark Chocolate-Honey Sauce: 2 cups whipping cream 1/4 cup honey 20 ounces bittersweet chocolate, finely chopped 2 teaspoons vanilla extractIn a medium saucepan, scald cream and honey medium heat. Remove from the heat. Place the chocolate in a heatproof bowl. Add the hot cream, let sit for 2 minutes, then whisk until smooth. Whisk in the vanilla. Let stand until cool but still pourable. Serve over Guinness ice cream.
thanks for the smooch I miss you too !
dang i havent ever seen this thread. Lets get it started againI have some bomb ass dutch oven recipes i will have to dig them up.
BeccaLoo24 – i can toss grown men.... so dont doubt me
We like to camp alot and like to think of new things to make, breakfast, lunch, dinner or just a snack. What are some of the things you make or take with you camping?These we did last caming trip that were new to us. Both had a great smoky taste to them
I want to know if you made yer own Pizza dough or if its store bought
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