Author Topic: Tis the season, BBQ anyone?  (Read 98534 times)

0 Members and 1 Guest are viewing this topic.

Toymin8r

  • Offline 4WD Legend
  • *****
  • Turtle Points: 50
  • Male Posts: 931
  • Member since Dec '07
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #660 on: Jun 12, 2012, 12:17:32 PM »
I probably gonna smoke a pork loin this weekend.  Either that or they make great pork kabob meat.   

My local grocery store has a deal they run in the meat department that they tag certain priced meat products that range from about $5-$8 each and if you buy five of them marked like that you get them all for $25.00.   It's their 5 for 25 deal.   For whatever reason last week they had pork loins marked that were $12-$14 each with the 5 for 25 sticker so I got five of them.   
YOU ONLY NEED TWO TOOLS IN LIFE - WD-40 AND DUCT TAPE. IF IT DOESN'T MOVE
AND SHOULD, USE THE WD-40. IF IT SHOULDN'T MOVE AND DOES, USE THE DUCT TAPE.

IF YOU CAN'T FIX IT WITH A HAMMER, YOU HAVE AN ELECTRICAL PROBLEM.


Quote
BeccaLoo24 i can toss grown men.... so dont doubt me

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #661 on: Jun 12, 2012, 02:53:02 PM »
 i wish we got deals like that around here... i've been paying out the ass for pork lately...

same thing w/ lamb... i used to buy cheap cuts of lamb blade steaks but you can't touch lamb for anything less then $10-20 lb  depending on the cut..... ha... i like lamb.. but not enough to pay those prices.

if i don't get home at 8:00 tonight i'll actually post pictures... :D
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

yota_krawler

  • Cody Hunter
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 5
  • Male Posts: 3,394
  • Member since Oct '06
  • proud parent!!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #662 on: Jun 12, 2012, 03:20:08 PM »
Fits 4 big juicy angus patties!

5 gallon metal bucket, welded the lid shut and cut it in half on the bandsaw. Welded a stand and primered it. I dont have black gotta get some. What do you guys think?

the "grille" is expanded metal, and a small piece that fits in the bottom for a flat surface for the charcoal (not pictured)
Tow Rig: 2006 GMC Sierra Crew Cab: lift and tires.
Wheeler: 1985 Toyota 4runner Semi Built: project http://board.marlincrawler.com/index.php?topic=89681.msg1013539#msg1013539

83yota

  • Offline The 1.5K Club
  • **
  • Turtle Points: 382
  • Posts: 1,558
  • Member since Mar '04
  • rollin my nike's
    • View Profile
    • Buy me a beer
Re: Tis the season, BBQ anyone?
« Reply #663 on: Jun 14, 2012, 09:02:14 AM »
nice
85 toyta 4runner Soon to be full widths... i hope http://board.marlincrawler.com/index.php?topic=62935.0

90 toyota runner Very sadly gone
http://board.marlincrawler.com/index.php?topic=75563.60

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #664 on: Jun 14, 2012, 04:37:01 PM »
looks like it'll do the job, i'd put casters on it so you can wheel it around.

have you cooked anything with it yet?
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

46&2

  • Hillbilly
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 8
  • Male Posts: 4,839
  • Member since Dec '05
  • California livin'
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #665 on: Jun 27, 2012, 09:44:33 PM »
Mussels and clams, any tips on bbqing? Wrap in foil, throw right on the grill?? I am talking store bought, not freshly caught.
85 4Runner Build  /  Cool Foreign Toyotas  /  Toyota: We Want Diesel FB Page    Rockcrawlintoy i guess moms will put the pups up on the beach when they go fisting

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #666 on: Jun 28, 2012, 06:54:59 AM »
i'd wrap them in foil with fresh squeezed lemon, butter, garlic and white wine.... don't over cook they're done the second they open up.... typically around 5 min.

UFC's next week I believe, Saturday Chael Sonnon and Anderson Silva's gonna go at it again, i've got about 10lb's of pork shoulder that'll be going on for pulled pork sammies, still haven't figured out the rest of the food yet... probably slaw and something new.

The other day I grilled some chicken breast's w/ roasted curry cauliflower... figured the chicken would need some sort of sauce so I whipped up a quick peach bbq sauce that turned out pretty good. It consisted of ketchup, worchestershire (SP?!) water, onion powder, garlic powder, lemon juice, hot sauce, peach preserves, honey, salt, pepper, apple cider vinegar and a very small amount of liquid smoke.

It was really good... too bad I didn't measure anything so I doubt I could make it exactly the same again.... lol... It was probably 1 to 1 w/ the ketchup, water and vinegar, then 3 to 1 w/ the preservers... everything else was just a cap full or a sprinkle.
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #667 on: Jul 07, 2012, 08:54:44 AM »
Friends, family and bbq..im doing 10lbs of pork heaven today...tossed it on the Q about an hour ago. Should be done around 6...
Not Q but i did an amazing stuffed chicken breast the other day if anyones interested in the recipe
Filling consisted of sauteed spinach, onion, garlic, bell pepper and spices
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #668 on: Jul 07, 2012, 06:07:25 PM »
Safeway had whole pork loins on sale for $1.99 lb.  So, I got one, some slaw and BACON!!   :greengrin:  I took one third of it, and vacuum sealed the rest.  And put it on the grill to smoke around noon.  And it just came off the grill and is sleeping right now in a blanket of foil.   :shhh:   A buddy of mine is always sending me pics of everything he does, and it always has bacon wrapped around it, and he suggested I do it.   So, I will let you know how it turns out.  I did a rub of brown sugar, cayenne, paprika, salt, pepper, and dry mustard.  I've used it on several things.  And it's good.  Pics will soon follow.

It's been too long since I've smoked anything.   :beerchug:
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #669 on: Jul 08, 2012, 08:40:58 PM »
my shoulder turned out great, went for 10 hr's this time.. it was pretty big. had pork n beans, slaw, salad and fruit salad.. with a little pie for dessert.. it was great.
LEFT OVERS!
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #670 on: Jul 09, 2012, 10:45:46 PM »








Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #671 on: Jul 10, 2012, 10:12:51 AM »
Shipped to 95991 kthx  :)
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Toymin8r

  • Offline 4WD Legend
  • *****
  • Turtle Points: 50
  • Male Posts: 931
  • Member since Dec '07
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #672 on: Aug 19, 2012, 03:07:21 PM »
This thread needs a revival.   

Smoking some caveman Turkey drumbsticks....and the butcher had some Apple, Jalapeno, cheese brats on sale for $1.99 a pound so I couldn't resist

YOU ONLY NEED TWO TOOLS IN LIFE - WD-40 AND DUCT TAPE. IF IT DOESN'T MOVE
AND SHOULD, USE THE WD-40. IF IT SHOULDN'T MOVE AND DOES, USE THE DUCT TAPE.

IF YOU CAN'T FIX IT WITH A HAMMER, YOU HAVE AN ELECTRICAL PROBLEM.


Quote
BeccaLoo24 i can toss grown men.... so dont doubt me

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #673 on: Aug 24, 2012, 07:28:12 AM »
 So what are your favorite snau-sauges?

Post up! I'm gonna be experimenting soon, I have a stand alone grinder that has the attachments to make my own.

Haven't been Q'n lately, alot of other things going on. Trying to find brisket!
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #674 on: Aug 26, 2012, 03:37:53 PM »
I've been wanting to smoke something lately, but I haven't had time.  Ten hour days are killing me and my grill time.  Usually, I've gone to Home Depot and have gotten two loads of coal by now.  I'm still working off last falls batch I bought.  :down:   I wanted to smoke some pork loin, but its raining like a pig here, and I'm a slug today.  Just can't get motivated.   :yawn:

But I did get to do some steak, and halibut last night.  I got some fresh tuna a couple weeks ago, that I have frozen right now.  I was able to grill some with just some olive oil, fresh cracked pepper and kosher salt.   :bowdown:  It was the bomb. 

I've been wanting to do some burgers on the grill.  Most of the time, I just use the 1/3# angus beef patties that Costco has.  I really want to try some recipes.  Anybody has any good recipes on burgers?  I've seen all sorts online. 
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #675 on: Aug 26, 2012, 08:03:16 PM »
 Go to A Hamburger today's website.. they have a burger blend that consist's of sirloin, brisket and oxtail... it's GOOOOOD!
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Toymin8r

  • Offline 4WD Legend
  • *****
  • Turtle Points: 50
  • Male Posts: 931
  • Member since Dec '07
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #676 on: Aug 27, 2012, 05:40:40 AM »
I'm gonna break down and buy a brisket to smoke this weekend.   They have just been so expensive lately.

It's gonna take a $50.00 piece of meat to feed everyone.  :thud:
YOU ONLY NEED TWO TOOLS IN LIFE - WD-40 AND DUCT TAPE. IF IT DOESN'T MOVE
AND SHOULD, USE THE WD-40. IF IT SHOULDN'T MOVE AND DOES, USE THE DUCT TAPE.

IF YOU CAN'T FIX IT WITH A HAMMER, YOU HAVE AN ELECTRICAL PROBLEM.


Quote
BeccaLoo24 i can toss grown men.... so dont doubt me

TaroVr6

  • Offline Crawler Guru
  • ****
  • Turtle Points: 491
  • Posts: 537
  • Member since May '12
  • Crawling with Marlin
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #677 on: Aug 27, 2012, 09:52:54 AM »
Mmmmmmmm it smells good in here!! :drooling:

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #678 on: Aug 27, 2012, 12:47:20 PM »
 yea i'm planning on doing prime rib for christmas or thanksgiving this year... i haven't priced it yet.. but i know it's gonna be $$$

..brisket is extremely hard to find around here for some reason.. no one carries it.. i don't get why...
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #679 on: Aug 27, 2012, 10:32:08 PM »
Fred Meyer and Safeway just started carrying beef briskets lately.  And not the corn fed ones. 


Well, the sun was out today, and after doing some work on my mom's rentals, I thawed out some Halibut steak, and grilled that pregnant dog up.  Halibut is the best and easiest to grill up.  Little olive oil, fresh ground pepper, and kosher salt.   :yesnod:  My kids aren't into fish, but they will devour Halibut on the grill.  Sometimes, I'll get some rock fish, and tell them its Halibut, and they won't know the difference.


On a side note, I'm gonna get pictures of my buddies smokehouse tomorrow.  Saw it this morn, and I was drooling.  :drool:
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #680 on: Aug 30, 2012, 10:13:27 PM »
Charcoals on sale so stock up! Lowes has a big trailered pit for $1799  :

Wife wants to have a bbq at the house for labor day bit im planning on working on my rig all day
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #681 on: Aug 30, 2012, 10:46:41 PM »
I WANT!!!!!!     :boobs:   On another forum it would be this emoticon  --->  :jerkinit:





My buddy had built, out of all salvaged stuff. 








The door is being built as we speak.  And it was built to use gas, briquet, wood, or cold smoke.  I think I'm gonna have to hang out at his place more.
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Toymin8r

  • Offline 4WD Legend
  • *****
  • Turtle Points: 50
  • Male Posts: 931
  • Member since Dec '07
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #682 on: Aug 31, 2012, 05:33:28 AM »
 :clap:  I scored two 10 pound angus briskets for $2.71 per pound!  A Friend of my mothers works for a major meat supplier for most of the restaurants around here and she got it to me or her price. 
YOU ONLY NEED TWO TOOLS IN LIFE - WD-40 AND DUCT TAPE. IF IT DOESN'T MOVE
AND SHOULD, USE THE WD-40. IF IT SHOULDN'T MOVE AND DOES, USE THE DUCT TAPE.

IF YOU CAN'T FIX IT WITH A HAMMER, YOU HAVE AN ELECTRICAL PROBLEM.


Quote
BeccaLoo24 i can toss grown men.... so dont doubt me

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #683 on: Aug 31, 2012, 07:58:49 AM »
Cheesemaker THAT is  :boobs: !!!!!   

Post up the end result, what's the door made out of and how is he going to hang it?


Toymin8r, I am JEALOUS!  Maybe if I get a minute today i'll go brisket hunting. Busy day picking up parts and getting tires swapped... trying to get this piece on the road by Monday.
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #684 on: Aug 31, 2012, 10:17:22 PM »
The door is gonna be out of stainless.  And he's mounting metal L hooks that the hinges are gonna slide down on. 


Do you guys have a Cash and Carry United Grocers in your area.  They have the best prices on whole packages of meat.  They are set up to sell to business's, but you can still pay with cash.  Only business's can write checks, or use plastic.   https://www.smartfoodservice.com/  This is the place to go if I'm doing alot of grilling or smoking. 
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #685 on: Aug 31, 2012, 11:14:40 PM »
 We do have a cash and carry, a guy at work told me about that too.. he said something about buying bulk but i haven't checked into their meat.
R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #686 on: Sep 01, 2012, 07:42:06 AM »
YOU MUST!!!!  Their walkin meat section is AWESOME!!!   But yeah, you buy in bulk, and alot times you can get stuff there cheaper than Costco, or Winco and such.  Just need cash. 

A buddy has one near by his place, and when Safeway has pork shoulder on for $1.99 a lb, Cash and Carry has if for $1.69.
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

Toymin8r

  • Offline 4WD Legend
  • *****
  • Turtle Points: 50
  • Male Posts: 931
  • Member since Dec '07
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #687 on: Sep 02, 2012, 08:23:21 AM »
Brisket 5 hours on the smoker.     





DONE!  Just need to let it rest for a couple of hours wrapped up.

« Last Edit: Sep 02, 2012, 01:12:38 PM by Toymin8r »
YOU ONLY NEED TWO TOOLS IN LIFE - WD-40 AND DUCT TAPE. IF IT DOESN'T MOVE
AND SHOULD, USE THE WD-40. IF IT SHOULDN'T MOVE AND DOES, USE THE DUCT TAPE.

IF YOU CAN'T FIX IT WITH A HAMMER, YOU HAVE AN ELECTRICAL PROBLEM.


Quote
BeccaLoo24 i can toss grown men.... so dont doubt me

Shamb [OP]

  • Raisin in the making..
  • Offline Silver Turtle Award
  • *
  • Turtle Points: 133
  • Male Posts: 3,413
  • Member since Oct '04
  • Proud Parent
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #688 on: Sep 02, 2012, 08:35:15 PM »
:drool:

How long was the total cooktime and at what temp?

I thought about throwing some meat on the pit tomorrow but i'm gonna be busy so we're gonna grab some rib eyes and tri tip from Sam's club and have a get together at the in-laws house.

R.I.P to my Papa, I miss you pops......

Knowledge is power  www.pirate4x4.com/forum

New Buildup in process 85' 4runner "Bad Decisions"
http://board.marlincrawler.com/index.php?topic=52566.0

Check out my 1-ton build up thread
http://board.marlincrawler.com/index.php?topic=22600.0

Cheesemaker

  • Rock Ninja
  • Offline Gold Turtle Award
  • *
  • Turtle Points: 1398
  • Male Posts: 4,446
  • Member since Sep '04
  • Dean Tyler, you were an inspiration to all!!
    • View Profile
Re: Tis the season, BBQ anyone?
« Reply #689 on: Sep 02, 2012, 08:52:38 PM »
I wanted to do some smoking but I just have too much going on the next three days.  But I did go to the store after work, and get hamburger, chicken breasts, ball tip steaks, BBQ sauce, corn on the cob, and buns!!  So, I'll be grilling for sure.   :thumbs:
Miss ya Dean (4THEWKN) & Kyle (KYOTA)!!

4THEWKN~9/17/2006  If it wasn't for you, I'd be driving something other than a Toyota!

My build up ~ project Kilchis! http://board.marlincrawler.com/index.php?topic=32961.0
Zak's truck build ~ http://board.marlincrawler.com/index.php?topic=64319.0;topicseen

 
 
 
 
 

Related Topics

156 Replies
25357 Views
Last post Jun 23, 2003, 07:51:54 AM
by wheeloverhondas
22 Replies
6121 Views
Last post Nov 17, 2003, 05:00:56 PM
by 79coyotefrg
3 Replies
1355 Views
Last post Sep 18, 2010, 07:35:02 PM
by kneedownnate
18 Replies
4665 Views
Last post Apr 23, 2011, 05:43:17 PM
by 46&2
22 Replies
491 Views
Last post Dec 08, 2019, 03:18:33 AM
by Gnarly4X