Author Topic: Tis the season, BBQ anyone?  (Read 104643 times)

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Shamb

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Re: Tis the season, BBQ anyone?
« Reply #930 on: Apr 21, 2019, 09:15:16 PM »
Wainiha,

I'll be making pulled pork, ribs, tri tip with some sides... slaw, roasted poblano and cheddar corn bread muffin, probably some baked beans and/or potato salad.

I'll toss some pics up.

Did 6 lbs of sous vide chicken wings today that I finished on the Weber. Dry rub, butter/parmesan/lemon/butter, roasted garlic buffalo and a home made bbq sauce. Along with smoked spare ribs, slaw, potato salad and two types of baked bread.
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