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This morning I had some French toast made with our own eggs with a trout my kid caught me from our own creek, washed down with black coffee and a tall glass of milk from our own cow. So this was a real DIY in house breakfast made from our local stuff.
Replace trout w/home raised bacon or ham, and that was my school day breakfast as a kid, on the weekend it was a bowl of cereal w/cream or heavy cream/milk combo.
I have some moose sausage a customer brought me, but sadly I don't eat sausage. It would make a great breakfast, but stocker and I are going to try it and see if we can find a different way to eat it
.... The pig acted really offended when I shot him . They really are pretty smart animals.
We made some ham and bacon a few years back from a pig we raised. It was so much better than what you buy at the store!
The pig acted really offended when I shot him . They really are pretty smart animals.
Funny when I buy meat from the store and think of how it was handled and how the critter was living I get a little ill. If you want a good meal, something has to die. Might as well do your own killing. Then at least you know where it's been. That pig was kind of a jerk anyway.
Nope, don't like the taste and something in it blasts through me nearly as quick as I eat it. Biscuits and gravy are not as bad, and the biscuits and gravy potato chips are my favorite, so
and there's nothing wrong with cereal, but it's just kinda getting old
You put way too much effort into breakfast. Mine typically consists of nothing, a couple pieces of string cheese, or a little bite of whatever is left over from the night before, which is rarely anything
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